Learning something new
Yesterday, I learned how to make homemade jam!! I thought it would be hard but it was easy and cheap.The only thing I couldn't get over was the amount of sugar it takes to make jam. AAAAgggghhh!!
About Me
Hi my name is Jennifer.I have this blog mostly because of my sister-in-law, Yvonne. She has had her blog forever...well, in blog history. This blog's purpose, I would say is to keep my family and friends up-to-date on the latest pictures and experiences of our lives. With this digital age, there are so many pictures, that sometimes they get lost on disks and the computer. This helps to keep them where they belong, in the memories of those we love.
I am passionate about God, my husband Paul, my daughters Sammie and Eliana and worship music; especially vineyard, passion and other comparable music. I love singing and playing the piano which I basically taught myself with the help of my immensely talented husband, my sister-in-law, Yvonne (who is also extremely talented) and the Lord. I like listening to Joyce Meyer and watching sappy movies that make me cry.
If you were to hang around me long enough, you would find that I am not picky, I am very easy going and I pretty much go with the flow. I require just a few things to make my life enjoyable: an occasional trip to the salon, time with my girlfriends and snuggles by my husband.
Favorite Links
My daughter's BlogMy Husband
My First Daughter
My Second Daughter
My First Son
Recent Posts
Archives
Contact
Guests
Credits
This Page is hosted by:
Blogger
Comments courtesy of: Yaccs
1 Comments:
I made jam once too. About 9 years ago.
I never made it again after seeing all the sugar....it's really incredible, isn't it???
Besides that...I had a zillion jars of frozen jam in my freezer for years. We ended up throwing it out. *sigh* It's just easier to buy KRAFT! (and I can pretend that the Kraft People don't use ANY sugar) Denial is a wondrous thing
Post a Comment
<< Home